Banana Yogurt Parfaits with Chocolate

Highlighted under: Sweet Recipe Collection

Enjoy a delightful blend of creamy yogurt, fresh bananas, and rich chocolate in these easy-to-make parfaits.

Luca

Created by

Luca

Last updated on 2026-01-03T13:26:29.959Z

Discover the perfect way to start your day or indulge in a healthy dessert with these Banana Yogurt Parfaits. The combination of creamy yogurt, sweet bananas, and a touch of chocolate creates a deliciously satisfying treat.

Why You'll Love This Recipe

  • Creamy yogurt pairs perfectly with fresh bananas
  • Rich chocolate adds a decadent touch
  • Quick and easy to prepare, perfect for any occasion

The Perfect Breakfast Treat

Start your day off right with these Banana Yogurt Parfaits! Not only are they deliciously satisfying, but they also pack a nutritional punch. The combination of Greek yogurt and bananas provides a rich source of protein, potassium, and probiotics, making this parfait not just a treat but a health-conscious choice.

These parfaits are incredibly versatile, allowing you to customize them to suit your tastes. Whether you prefer a drizzle of honey, a sprinkle of nuts, or a different type of fruit, feel free to experiment. This recipe serves as a great base for your breakfast or snack ideas, ensuring you never get bored.

A Decadent Dessert Option

Looking for a quick dessert that feels indulgent? These Banana Yogurt Parfaits with Chocolate are the answer. The rich chocolate chips and sweet bananas create a delightful contrast with the creamy yogurt, making each spoonful a blissful experience. It's a dessert that feels gourmet but is incredibly simple to prepare.

You can easily impress your friends and family with this treat at gatherings or parties. Just prepare the parfaits in advance and store them in the fridge until you're ready to serve. They are not only visually appealing, but they also cater to a variety of dietary preferences, ensuring everyone can enjoy them.

Perfect for Meal Prep

These Banana Yogurt Parfaits are ideal for meal prepping. You can prepare several servings at once, making mornings easier and less stressful. Simply layer the ingredients in mason jars, and you have a grab-and-go breakfast that stays fresh in the fridge for several days.

This recipe is also a great way to use up any overripe bananas you might have. Instead of letting them go to waste, transform them into a delicious treat that you and your family will love. Plus, the parfaits are easily transportable, making them a great option for busy days.

Ingredients

Ingredients for Banana Yogurt Parfaits

  • 2 cups plain Greek yogurt
  • 2 ripe bananas, sliced
  • 1/4 cup honey or maple syrup
  • 1/2 cup granola
  • 1/4 cup dark chocolate chips
  • 1 teaspoon vanilla extract

Instructions

Prepare the Yogurt Mixture

In a bowl, mix the Greek yogurt with honey and vanilla extract until well combined.

Layer the Ingredients

In serving glasses or bowls, layer the yogurt mixture, sliced bananas, granola, and chocolate chips. Repeat the layers until the glasses are filled.

Serve and Enjoy

Top with extra chocolate chips and a drizzle of honey if desired. Serve immediately and enjoy your delicious parfaits!

Nutritional Benefits

This recipe for Banana Yogurt Parfaits offers numerous health benefits. Greek yogurt is known for its high protein content, making it an excellent choice for those looking to maintain or build muscle. Additionally, the probiotics found in yogurt promote gut health, aiding digestion and enhancing overall well-being.

Bananas are a fantastic source of potassium, which is essential for heart health and muscle function. They also provide natural sweetness and fiber, which helps keep you feeling full longer. By combining these nutritious ingredients with dark chocolate chips, you not only satisfy your sweet tooth but also boost your antioxidant intake.

Serving Suggestions

These banana yogurt parfaits can be served in various ways, making them perfect for any occasion. For breakfast, pair them with a side of fresh fruit or a handful of nuts for an extra crunch. For dessert, consider adding a dollop of whipped cream on top for an indulgent touch.

If you're hosting a brunch, consider setting up a parfait bar. Provide various toppings such as fresh berries, coconut flakes, or different types of granola, allowing guests to customize their own parfaits. It's a fun and interactive way to enjoy this delicious treat.

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Questions About Recipes

→ Can I use flavored yogurt instead of plain?

Yes, flavored yogurt can add additional taste to the parfaits.

→ How can I make this recipe dairy-free?

You can substitute the yogurt with a dairy-free alternative like coconut yogurt.

→ Can I prepare these parfaits in advance?

Yes, you can assemble them a few hours ahead, but it's best to add granola just before serving to keep it crunchy.

→ What other fruits can I use?

You can use any fruit you like, such as berries, peaches, or apples.

Banana Yogurt Parfaits with Chocolate

Enjoy a delightful blend of creamy yogurt, fresh bananas, and rich chocolate in these easy-to-make parfaits.

Prep Time10 minutes
Cooking Duration0 minutes
Overall Time10 minutes

Created by: Luca

Recipe Type: Sweet Recipe Collection

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

Ingredients for Banana Yogurt Parfaits

  1. 2 cups plain Greek yogurt
  2. 2 ripe bananas, sliced
  3. 1/4 cup honey or maple syrup
  4. 1/2 cup granola
  5. 1/4 cup dark chocolate chips
  6. 1 teaspoon vanilla extract

How-To Steps

Step 01

In a bowl, mix the Greek yogurt with honey and vanilla extract until well combined.

Step 02

In serving glasses or bowls, layer the yogurt mixture, sliced bananas, granola, and chocolate chips. Repeat the layers until the glasses are filled.

Step 03

Top with extra chocolate chips and a drizzle of honey if desired. Serve immediately and enjoy your delicious parfaits!

Nutritional Breakdown (Per Serving)

  • Calories: 250 kcal
  • Total Fat: 8g
  • Saturated Fat: 3g
  • Cholesterol: 5mg
  • Sodium: 60mg
  • Total Carbohydrates: 36g
  • Dietary Fiber: 3g
  • Sugars: 18g
  • Protein: 10g