Spicy Peanut Butter Chicken

Highlighted under: Comfort Meal Recipes

A delightful fusion of flavors, this Spicy Peanut Butter Chicken is a must-try for any food lover. The creamy peanut butter combined with a spicy kick creates a dish that's both comforting and exciting.

Luca

Created by

Luca

Last updated on 2025-12-24T23:14:27.627Z

This Spicy Peanut Butter Chicken recipe is inspired by traditional Asian flavors, blending rich peanut butter with a spicy sauce that brings the dish to life. Perfect for weeknight dinners or special occasions.

Why You'll Love This Recipe

  • Creamy peanut butter sauce with a spicy kick
  • Quick and easy to prepare for busy weeknights
  • A crowd-pleaser that works for any occasion

A Flavorful Adventure

Spicy Peanut Butter Chicken is more than just a meal; it’s a flavor-packed adventure that will take your taste buds on a thrilling journey. The combination of creamy peanut butter and zesty spices creates a unique sauce that elevates the humble chicken breast into a gourmet dish. This recipe is perfect for those who enjoy experimenting with bold flavors and love to impress family and friends at the dinner table.

The impact of this dish lies not only in its taste but also in its versatility. Pair it with rice or noodles, and you have a complete meal that can easily be adjusted to suit your dietary preferences. For a lighter option, consider serving it over a bed of fresh greens. The possibilities are endless, making it an ideal choice for any occasion.

Cooking Made Simple

One of the best features of this Spicy Peanut Butter Chicken recipe is its simplicity. With just a handful of ingredients and minimal prep time, you can whip up a delicious meal that tastes like it came from a restaurant. It’s perfect for busy weeknights when you want something quick yet satisfying. Even novice cooks will find this recipe easy to follow, making it an excellent entry point for those looking to enhance their culinary skills.

The straightforward cooking method allows you to focus on the flavors rather than complicated techniques. The chicken is seared to perfection, and the sauce comes together in just a few minutes, ensuring that your dinner is ready in no time. This makes it an excellent choice for quick lunches or dinners when you’re short on time but still want something delicious.

Perfect for Any Occasion

Whether you’re hosting a dinner party, preparing a family meal, or just treating yourself on a quiet evening at home, Spicy Peanut Butter Chicken fits the bill. Its rich flavors and appealing presentation ensure it will be a hit with everyone. The dish can be easily scaled up or down, making it perfect for any gathering size, from an intimate dinner for two to a festive celebration with friends.

Adding this recipe to your repertoire means you’ll always have a go-to dish that can wow your guests. The balance of spice and creaminess makes it an excellent choice for those who appreciate adventurous eating. Plus, the leftovers (if there are any!) taste even better the next day, making it a fantastic option for meal prep.

Ingredients

For the Chicken

  • 1 lb (450g) chicken breast, sliced
  • 2 tablespoons vegetable oil
  • Salt and pepper to taste

For the Sauce

  • 1/2 cup creamy peanut butter
  • 1/4 cup soy sauce
  • 2 tablespoons honey
  • 1 tablespoon sriracha (adjust to taste)
  • 2 cloves garlic, minced
  • 1 tablespoon fresh ginger, grated
  • 1/4 cup chicken broth
  • 1 tablespoon lime juice

For Serving

  • Cooked rice or noodles
  • Chopped green onions
  • Sesame seeds

Mix and match your favorite veggies for added nutrition!

Instructions

Prepare the Chicken

In a large skillet, heat the vegetable oil over medium-high heat. Season the sliced chicken with salt and pepper. Add to the skillet and cook until golden brown and cooked through, about 5-7 minutes.

Make the Sauce

In a bowl, whisk together the peanut butter, soy sauce, honey, sriracha, garlic, ginger, chicken broth, and lime juice until smooth.

Combine Chicken and Sauce

Pour the sauce over the cooked chicken in the skillet. Stir to coat the chicken evenly and let simmer for another 5 minutes.

Serve

Serve the spicy peanut butter chicken over cooked rice or noodles. Garnish with chopped green onions and sesame seeds.

Enjoy your deliciously spicy peanut butter chicken!

Ingredient Insights

The ingredients in Spicy Peanut Butter Chicken are not only essential for flavor but also pack a nutritional punch. Chicken breast is a lean protein that helps build muscle and keep you feeling full. On the other hand, peanut butter adds healthy fats and protein, making this dish both satisfying and nourishing. The inclusion of ginger and garlic also brings anti-inflammatory properties to the meal, adding not just flavor but health benefits as well.

Soy sauce adds depth and umami, while honey balances the heat from the sriracha, creating a harmonious flavor profile. Adjusting the sriracha to your taste allows for customization based on your spice tolerance, making this dish accessible to everyone.

Serving Suggestions

For a complete dining experience, consider serving Spicy Peanut Butter Chicken with a side of steamed vegetables or a fresh salad. This adds a vibrant color to your plate and enhances the nutritional value of the meal. Broccoli, bell peppers, or snap peas pair beautifully with this dish, complementing the flavors while providing a satisfying crunch.

To elevate the meal further, consider adding a sprinkle of crushed peanuts on top for added texture and flavor. This simple garnish not only looks appealing but also enhances the peanut butter essence of the dish, making each bite even more delightful.

Storage and Reheating Tips

If you find yourself with leftovers, you're in for a treat! Spicy Peanut Butter Chicken can be stored in an airtight container in the refrigerator for up to three days. When reheating, it’s best to do so gently in a skillet over low heat to maintain the creamy texture of the sauce. Adding a splash of chicken broth can help revive the sauce if it thickens during storage.

This dish can also be frozen for up to three months, making it an excellent candidate for meal prep. Just remember to cool it completely before transferring it to a freezer-safe container. When you're ready to enjoy it again, simply thaw it in the refrigerator overnight before reheating. This way, you can savor the flavor-packed goodness whenever you're in the mood!

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Questions About Recipes

→ Can I use other proteins instead of chicken?

Yes, you can substitute chicken with tofu, shrimp, or even vegetables for a vegetarian option.

→ How can I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in a skillet or microwave.

→ Is this dish gluten-free?

To make it gluten-free, ensure you use gluten-free soy sauce or tamari.

→ What can I serve with this dish?

This dish pairs well with rice, noodles, or steamed vegetables.

Spicy Peanut Butter Chicken

A delightful fusion of flavors, this Spicy Peanut Butter Chicken is a must-try for any food lover. The creamy peanut butter combined with a spicy kick creates a dish that's both comforting and exciting.

Prep Time15 minutes
Cooking Duration25 minutes
Overall Time40 minutes

Created by: Luca

Recipe Type: Comfort Meal Recipes

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

For the Chicken

  1. 1 lb (450g) chicken breast, sliced
  2. 2 tablespoons vegetable oil
  3. Salt and pepper to taste

For the Sauce

  1. 1/2 cup creamy peanut butter
  2. 1/4 cup soy sauce
  3. 2 tablespoons honey
  4. 1 tablespoon sriracha (adjust to taste)
  5. 2 cloves garlic, minced
  6. 1 tablespoon fresh ginger, grated
  7. 1/4 cup chicken broth
  8. 1 tablespoon lime juice

For Serving

  1. Cooked rice or noodles
  2. Chopped green onions
  3. Sesame seeds

How-To Steps

Step 01

In a large skillet, heat the vegetable oil over medium-high heat. Season the sliced chicken with salt and pepper. Add to the skillet and cook until golden brown and cooked through, about 5-7 minutes.

Step 02

In a bowl, whisk together the peanut butter, soy sauce, honey, sriracha, garlic, ginger, chicken broth, and lime juice until smooth.

Step 03

Pour the sauce over the cooked chicken in the skillet. Stir to coat the chicken evenly and let simmer for another 5 minutes.

Step 04

Serve the spicy peanut butter chicken over cooked rice or noodles. Garnish with chopped green onions and sesame seeds.

Nutritional Breakdown (Per Serving)

  • Calories: 450 kcal
  • Total Fat: 30g
  • Saturated Fat: 7g
  • Cholesterol: 95mg
  • Sodium: 850mg
  • Total Carbohydrates: 24g
  • Dietary Fiber: 3g
  • Sugars: 10g
  • Protein: 30g